
Bread guide
Special bakes · BREAD PROFILE
Olive Bread
About this bread
An aromatic Mediterranean-style loaf with black olives and thyme.
Flour and grainsWheat flour and olives
CrumbAromatic crumb with olive pieces
At the tableSoup, salads and olive-oil dishes
AllergensWheat (gluten)
Ingredients and allergens depend on the actual recipe. Check the label or recipe before use.
Related reading
Recipe
Aegean-style bruschetta on olive bread
Four tomato-topped slices with a well-drained topping, balanced garlic and optional cheese.
Read article
