Classics · BREAD GUIDE

Fresh White Bread

A classic white loaf made with wheat flour, water, yeast and salt.

Weight / unit450g

IngredientsUn, Su, Maya, Tuz

More about this bread

Baked egg breakfast with stale bread

A measured breakfast bake for four, with soaking, doneness checks and seasonal vegetable variations.

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Whole grain500g

A satisfying loaf made with whole wheat flour and sunflower seeds.

Rye550g

A dark, aromatic loaf combining rye and wheat flour.

Classics300g

A classic baguette with a thin crisp crust and a light crumb.

Special bakes6 Adet

A soft sesame bun enriched with milk, egg and butter.